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Set in one of the world's most biodiverse regions, Santa Teresa Farms only 30% of their land, leaving the rest to nature, providing a haven for wildlife. The name "Summer" reflects the lot this coffee is grown on within the farm
We taste notes of White Tea, Jasmine, Lilac, and Sweet Citrus.
Our brewing recommendation:
Dose: 20g
Ratio: 1:17
Grind: Coarse
Bloom: 1:2 for 30s
Total Brew: 3:00
TDS: 1.35
Extraction: 20%We recommend a continuous pour keep this around 3:00 to keep the delicate florals intact.
Dose: 20g
Ratio: 1:16
Grind: Slightly Coarser than Neutral
Filter: Traditional Hario V60
Brew Time: 3:30
TDS: 1.28%
Extraction: 19.3%
Dose: 20
Ratio: 1:17
Filter: Sibarist Fast
Grind: Finer than Neutral (slightly coarser than Nirvana and Symbiosis)
Brew Time: 2:30
TDS: 1.33
Extraction: 19.8%
