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no. 3/4: The Wild

Anchored by the vision of the mighty cedars on the bordering nature preserve, but inspired by the burgenoning craft coffee scene in San Jose, these brothers are in the new guard of Central American coffee. Costa Rica is becoming the source of wild and fruity coffees, made with experimental processes and first generation varietals. Natural processed El Cedral returns to us shining with tropical fruit and vibrant complexity!


This series runs September through December and features four distinct Central American farms. You will receive one 12oz custom tube of the featured coffee each month. Choose multiple bags if you would like us to add an additional single origin bag to your box.

Adjust your order at any time throughout the series.


this is a limited series • if you are unable to check out it is because next month is sold out



Astorias Rosa • New Bourbon Variety
Astorias Rosa • New Bourbon Variety

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Stepping into a new country alongside us through coffee and relationships...

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Githembe • Kenyan coffee from an emerging producer
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This Kenyan micro-lot is bursting with flavor and promise...

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Access pre-ordering for reserve coffees & follow the stories of coffee farmers throughout the most remote areas of the world