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Rooted in Colombia's Huila region, the Hernández family's Los Nogales farm has cultivated coffee for over 80 years. Now led by Oscar Hernández, they blend tradition with innovation, honoring a legacy of resilience and excellence. This coffee embodies their commitment to sustainable practices and the enduring spirit of Colombian coffee farming.
Yellow Bourbon, renowned for its balanced sweetness, meets precise thermal shock processing to reveal bright lemon, honeyed florals, and tropical fruit. This Colombian Huila expression offers layered complexity, vibrant acidity, and a clean finish that celebrates the variety’s natural elegance and depth.
Flavor Notes: Lime, Tangerine, and Chocolate notes with an Effervescent, Rose Water Finish.
Brewing Tips: HERE
$25.00
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