Halcyon Subscription

Nostalgia for the most peaceful and wonderful times lies at the heart of the Halcyon Days.

Components:

45% Natural El Salvador - Ruby Blend

15% Honey El Salvador - Amber Blend

40% Washed Africa - Shakiso Hadeso

Tasting Notes: 

Milk Chocolate, dried fruit

Halcyon is blended with coffees from Latin America for balanced milk chocolate notes and African coffees which are more full bodied with subtle dried fruit sweetness (Ethiopia). This creates a full bodied and balanced cup; session-able and deeply sweet. 

Consistently good for brewed coffee or espresso if you prefer our Orange Label single origins - the chocolate dominant coffees.

Whole Bean  • Edit any time • Shipping Calculated at Checkout

BREWING NOTES

V60
Ratio: 1:17

Grind: 8.5 / 16.0

Bloom: 1:2 for 30s

Total Brew: 3:00
recommended pulsated pour 

Espresso

Dose: 18g in

Output: 45-48g out

Brew time: 25-30s
smaller output = more dried fruit and baking spice                               

larger output= more dark chocolate flavors