Maria and Alfredo Pacas carry forward a proud family legacy, rooted in their grandmother’s work building El Retiro into a renowned farm. Today, they focus not only on exceptional coffee but on the wellbeing of their team, fostering confidence and pride among their managers. When I visited, their deep, almost familial connection to the coffee trees stood out. Though their methods have evolved, a signature sweetness remains. This Orange Bourbon grows beneath native shade trees in volcanic soil, where rugged mountains descend toward the sea.
Tasting notes: Lively and juicy offering that exhibits flavors of caramel & red apple
Brewing tips:
Dose: 20g
Ratio: 1:17
Grind: Medium
Bloom: 1:2 for 40s
Total Brew: 2:45
$22.00 – Sold Out
| /
Sign up to get the latest on sales, new releases and more…