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Notes from Costa Rica

Notes from Costa Rica

October 28, 2018

Our Costa Rican coffee portfolio is more solid than ever thanks to some good relationships - both new and old.

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Notes from Kenya

Notes from Kenya

August 14, 2018

The Kenyan direct trade code has been cracked. We've been really grateful for new relationships this year with some fantastic producers and everything we've learned

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Notes from Colombia

Notes from Colombia

May 11, 2018

Our third year in Huila, Colombia has been very profitable. We're seeing old relationships flourish, new relationships start, and coffee quality continually improving.

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Notes from Rwanda

Notes from Rwanda

March 27, 2018

The land of a thousand hills has our hearts and mugs captive

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Nepalese coffee

Nepalese coffee

November 30, 2017

We have the first coffee we've ever roasted from Nepal. This particular coffee is a limited run of just 27 retail bags, and comes from the grandson of Tenzing Norgay who was the sherpa that summited Everest with Edmund Hillary!

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Natural Ethiopian coffee

Natural Ethiopian coffee

October 19, 2017

An in depth look at our new Ethiopian Natural; Qore. This coffee is from our friend Israel Degfa, who we have been purchasing coffee from for the last three years. Brewing natural processed coffees might need some changes in your technique, but the results are worth it!

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When Single Isn’t Everything It’s Cracked-Up to Be

When Single Isn’t Everything It’s Cracked-Up to Be

September 20, 2017

Do you want a single or a double? Why do you never hear this question at specialty coffee shops? There's a good reason for it, and Trainer Doug dives deep on explaining the reason in this post.

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Costa Rica: A vision for the future & sustainability

August 07, 2017

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The case for Flat Bottom Brewers

May 09, 2017

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A quick note on Ethiopia

May 03, 2017

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The Flash

April 18, 2017

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Espresso in Milk

April 14, 2017

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Access pre-ordering for reserve coffees & follow the stories of coffee farmers throughout the most remote areas of the world